Candy Crunch – Candy Cane 16 oz


Create quick and yummy candies using 4 – 8 oz of crunch with a pound of your favorite chocolate coating.

Melt the chocolate, stir in the crunch after it’s melted, and then fill into molds (or spoon onto waxed paper.)

For even more zip – add 8-16 drops of your favorite LorAnn oil flavoring… the flavor combinations are nearly endless!

16 oz bag