CLASS – Tiered Cake, May 11


Tiered Cake
Saturday, May 11, 2019
$ 75 (ALL supplies included) – Limit 5 students

Description: We will ice two tiers of cake in buttercream, and learn how to properly stack them for transportation.  Once iced and stacked, we will do some various decorating techniques.  (*NOTE – photo’s shown are just examples of tiered buttercream cakes made by Diane, not specific design we will be doing in class.)

What You Leave With: Completed 2 tier cake (perfect for your Mothers Day celebration the next day!)

Supplies Needed: No supplies needed.

Instructor: Diane Simmons

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