CLASS – Royal Icing Flowers Mar 24 / 31
Royal Icing Flowers
Tuesday, March 24 & 31, 2020
(*NOTE – This is a 2 session class)
6:30 – 9:00pm
$ 50 (some supplies included) – Limit 8 students
Description: In this 2 week class, you will learn apple blossoms, primrose, violets, daffodils and pansies. Week 2, you will bring a crumb coated layer cake to decorate in a basketweave and adorn with flowers you made during the first week.
You do need basic decorating and piping skills before taking this class!
What You Leave With: Flower piping skills to add to your cakes – week 2 you will leave class with a complete layer cake.
Supplies Needed: Some supplies needed (iced cake for second week – all other supplies provided.)
Instructor: Pam Conway
7 in stock